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As a cake decorator there is nothing I like more than to spend my time at a weekend workshop updating my skills. This cake was made at such a workshop run by The Cake Profiler - Kevin Martin. We all had such a lot of fun and learnt such a lot of new skills. I could not be more thrilled with the result.
Yes sugar beer bottles, everything is edible. Vanilla sponge with strawberry. ;) you have fun eating bottles
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